Tuesday, June 19, 2012

Strawberry Shortcake Trifle

My husbands favorite dessert is strawberry shortcake so I decided to change it up a bit by turning it into a trifle and adding bananas and vanilla pudding. It was sweet and creamy and the bananas compliment the strawberries so well. It turned out fantastic and I will be making it again soon.


Strawberry Shortcake Trifle
Recipe Source: AllRecipes.com

1 large pkg Vanilla pudding
3 cups cold Milk
1 - 9inch Angel Food Cake, cubed
4 Bananas, sliced
3 cups sliced Strawberries, about 24oz
1 - 8oz pkg Cool Whip

1. Prepare the vanilla pudding according to the package directions. Gently fold the cool whip into the pudding. 

2. In a trifle bowl place half of the cubed angel food cake, half of the pudding/cool whip mixture, half of the sliced bananas, and half of the sliced strawberries. Repeat but leave a little of the pudding mixture to top the trifle. Refrigerate and serve cold.

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